Foodservice: Page 6
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As c-stores level up in foodservice, catering could be an ‘ideal’ next step
Convenience retailers, especially those in rural areas, can boost revenue and grow their brand presence by offering food that is both delicious and durable.
By Amanda Baltazar • Sept. 13, 2023 -
Casey’s expands automated ordering technology
The system, which the retailer has been testing for the past year, answers incoming phone calls, processes new orders and connects to Casey’s loyalty platform.
By Brett Dworski • Sept. 6, 2023 -
Trendline
Top 5 stories from C-Store Dive
Top 5 stories from C-Store Dive 2023/2024
By C-Store Dive staff -
Sheetz debuts new doughnut collection
The eight new flavors were conceived by Master Baker Lee Ann Adams, who formerly taught baking at The Culinary Institute of America.
By Brett Dworski • Sept. 6, 2023 -
A closer look at 7-Eleven’s upgraded coffee program
With regular brews, specialty drinks and multiple flavors, the offering embraces the company's strength in the morning daypart.
By Jessica Loder • Sept. 5, 2023 -
Diners are happy with c-store food — but retailers have work to do, report says
Operators need to guard against complacency, as the number of customers “extremely satisfied” with c-store foodservice has fallen from 2022, Intouch Insight said.
By Jessica Loder • Sept. 5, 2023 -
White Bison Coffee adds fall LTOs
The coffee shop, which is mostly found inside Twice Daily c-stores, added several pumpkin-flavored drinks alongside three waffle sandwiches.
By Jessica Loder • Sept. 1, 2023 -
McLane launches new c-store foodservice program
McLane Fresh is designed to meet consumers' expectations for healthy, quality food and aims to position convenience stores “as hubs for culinary excellence on the go.”
By Brett Dworski • Aug. 30, 2023 -
Why c-stores are upgrading their coffee programs
Players like 7-Eleven, Circle K, Arko and GetGo are refreshing their offerings with new machines, flavors and specialty options.
By Jessica Loder • Aug. 29, 2023 -
Rutter’s adds senior director of advertising and food service
The newly created role comes as the Pennsylvania-based c-store chain is expanding both its overall footprint and its focus on made-to-order meals.
By Jessica Loder • Aug. 29, 2023 -
QuickChek rolls out 4 new subs for NFL partnership
The retailer’s deal with the New York Giants is the latest example of a c-store chain appealing to pro sports fans.
By Jessica Loder • Aug. 28, 2023 -
Early releases and innovative flavors spice up c-stores’ fall menus
While pumpkin and apple dishes are still runaway favorites, retailers such as Rutter’s and Stewart’s Shops are also testing offerings like pierogis and butternut squash soup.
By Christine Blank • Aug. 28, 2023 -
7-Eleven launches new ‘tailgate’ food items
The retailer added new pizza, breadsticks and roller grill items as it continues its tradition of celebrating football season.
By Brett Dworski • Aug. 23, 2023 -
Weigel’s opens biggest store
The retailer debuted a 6,400-square-foot travel center that includes its signature foodservice program and premium coffee offerings.
By Brett Dworski • Aug. 22, 2023 -
Twice Daily debuts made-to-order foodservice
The offerings will arrive in phases at select stores and are expected to appear in all locations by this fall.
By Brett Dworski • Aug. 10, 2023 -
Foodservice customers want delivery with a side of loyalty, survey says
Over 70% of respondents to a Tillster survey expect to earn or use rewards when ordering at an in-store kiosk, and more than half want to use them when ordering online.
By Jessica Loder • Aug. 8, 2023 -
Parkland Corp. talks new food program
As part of its plan to open 50 fuel-less stores, the company recently debuted a new Bites On the Run foodservice concept in Montreal.
By Jessica Loder • Aug. 7, 2023 -
TravelCenters of America bringing Bojangles restaurants to 10 locations
The agreement adds the QSR to TA’s wide variety of dining options, including fast food, full service and proprietary restaurants.
By Jessica Loder • Aug. 1, 2023 -
Performance Food Group acquires Orion Food Systems
OLM is known for its pizza brands and proprietary foodservice optimization solution, RightBytes.
By Brett Dworski • July 27, 2023 -
Wawa enters the pizza game
The retailer brought the option to select stores in June, and as of last week, debuted it in more than 900 locations.
By Brett Dworski • July 26, 2023 -
TravelCenters of America’s new executive chef debuts LTOs
The retailer’s latest foodservice additions, including two healthy picks, are the work of Maira Isabel, who joined the company back in February.
By Brett Dworski • July 25, 2023 -
TXB debuts limited-time quesadilla as chains spotlight summertime LTOs
The chicken bacon ranch version of the menu item is the latest addition to the convenience retailer’s made-to-order menu.
By Jessica Loder • July 21, 2023 -
7-Eleven adds limited-time wings flavor
This marks the latest in a recent series of c-store food and beverage LTOs, with retailers like Rutter’s and Stewart’s also debuting seasonal or short-term items.
By Jessica Loder • July 19, 2023 -
Middleby makes ninth acquisition since last summer
The kitchen equipment company has purchased Terry Water Solutions for its water scale prevention and removal solution, Citryne.
By Brett Dworski • July 7, 2023 -
Column
The Road Ahead: Where does convenience store coffee go from here?
Maybe it won’t ever reach the perfect artisanal coffeehouse experience, but convenience retailers are well positioned to bring on the next wave in coffee culture, writes columnist Frank Beard.
By Frank Beard • July 6, 2023 -
QuickChek revamps summer food menu
New options focus on a variety of spicy chicken-based subs and wraps, along with several new all-day breakfast sandwiches.
By Brett Dworski • July 5, 2023